Amazing Pancake Topping

This week I tried a monstrously humongous recipe for oatmeal whole wheat pancakes. They were delicious, and we’ve been having them often with fresh fruit on top. Tonight as the pancakes were sizzling in the pan on the stove, my husband decided to add a few chopped dried apricots and pitted dates to the strawberries I had already cut, and the gourmet chef came up with this most delicious concoction. It was so amazing! After you chewed your pancake and delighted in the fresh strawberry taste, there was the slightest hint of sweet apricot with a wonderful sense of texture. Yum. Yum.